Amy's Kitchen Veggie Burger - Video! | Meatless Monday Week 18

April 30, 2016 Martha Theus

**Amy's Kitchen Quarter Pound Veggie Burger with Baked Yams**

Amy’s Kitchen Quarter Pound Veggie Burgers are one of our favorite because they’re huge, have 20 grams of protein per burger and have a great texture. They come four to a pack and are easy to find in grocery stores nationwide.

Chick'n Enchiladas in Green Sauce - Video! | Meatless Monday Week 17

April 24, 2016 Martha Theus

This is another easy, super delicious dish that you can make in less than 30 minutes, using easy to find ingredients. These enchiladas feature Daiya® vegan cheese and are mild and creamy. You can also use spinach and mushrooms instead of vegan chicken for another variation!

Waldorf Chick'n Salad | Meatless Monday Week 16

April 17, 2016 Martha Theus

So good and so easy! This is our favorite vegan take on a classic Waldorf Chick'n salad.

Cheezy Noodles | Meatless Monday Week 15

April 10, 2016 Martha T.

For Week 15 of Meatless Monday we found a creative and easy way to use leftover vegetables and two of our favorites, Gardein® and Daiya® cheese.

Use whatever vegetables you have on hand - there are so many possibilites!

Vegan Citrus Spareribs by Vegetarian Plus® - Video! | Meatless Monday Week 13

March 27, 2016 Martha T.

Another one of our favorite products from Vegetarian Plus is their Vegan Citrus Spareribs. These are great if you're short on time but still want to have a healthful, flavorful meal.

Beyond Meat Beast Burger - Video! | Meatless Monday Week 12

March 20, 2016 Martha T.

**Beyond Meat Beast Burger with veggies and spicy corn salsa.**

After weeks of seeing chatter about Beyond Meat's famous Beast Burger I simply had to try it for this week's Meatless Monday post.