This classic chick’n or tuno salad is a “go to” no cook meal that is simple and delicious. Perfect on top of a fresh raw salad for 80/20 eating. Kids love it too!
Read moreChick'n or Tuno Salad - Video! | Meatless Monday Week 21
Chick'n Salad
BBQ Smoked Apple Sage Sausage - Video! | Meatless Monday Week 20
BBQ Smoked Apple Sage Sausage
I owe my husband for this delicious recipe! He thought the Field Roast Smoked Apple Sage Sausage would go great with our BBQ Sauce and he was right! Try this quick (15 minute) recipe - it's fabulous!
Read moreChick'n Fried Rice - Video! | Meatless Monday Week 19
Chick'n Fried Rice
Chick'n Fried Rice is a favorite side dish of ours, and goes great with Seitan Steak, BBQ Smoked Apple Sage Sausage and BBQ Chick'n!
Read moreAmy's Kitchen Veggie Burger - Video! | Meatless Monday Week 18
Amy's Kitchen Quarter Pound Veggie Burger with Baked Yams
Amy’s Kitchen Quarter Pound Veggie Burgers are one of our favorite because they’re huge, have 20 grams of protein per burger and have a great texture. They come four to a pack and are easy to find in grocery stores nationwide.
Read moreChick'n Enchiladas in Green Sauce - Video! | Meatless Monday Week 17
Chick'n Enchiladas in Green Sauce
This is another easy, super delicious dish that you can make in less than 30 minutes, using easy to find ingredients. These enchiladas feature Daiya® vegan cheese and are mild and creamy. You can also use spinach and mushrooms instead of vegan chicken for another variation!
Read moreWaldorf Chick'n Salad | Meatless Monday Week 16
Waldorf Chick'n Salad
So good and so easy! This is our favorite vegan take on a classic Waldorf Chick'n salad.
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